When you want the matcha flavor to hold its own, reach for Culinary Matcha – Chef Grade Supreme. It has a stronger tea flavor than ceremonial matcha, along with a clean, vibrant green color that shines through smoothies, desserts, and everyday recipes.
Made for the kitchen
Green smoothies: Add a vivid matcha note to your favorite blend.
Matcha lemonade and beverages: Mix it into lemonade or other drinks when you want the tea flavor to come through.
Cookies, cakes, and desserts: Add green color and a distinct matcha taste to your favorite recipes.
Greek yogurt: Stir 1 teaspoon into a 6–8 ounce serving for an easy matcha snack.
A little goes a long way
Start with 1–2 teaspoons in your favorite cookie or vanilla pound cake recipe, then adjust to taste. This 60 g package is conveniently resealable, so it is ready whenever you want to blend, bake, or make a bright matcha drink.
Best for: smoothies, matcha lemonade, yogurt, cookies, cakes, and desserts.
