A beautiful handcrafted artisan tea. Hand picked, pan fired, hand rolled. The discerning tea connoisseur will detect fresh floral notes with a slight vegetal finish. The rest of us will enjoy this tea for its bright color and pure clean taste. Harvested in small batches weekly and only minimally processed to ensure maximum freshness and viability. Grown at the 300 foot elevation on the Big Island of Hawaii. Grown with natural methods - no chemicals.
Ki Ma'o Ono (Hawaiian) translates into The Best/Most Delicious Green Tea.
Various pack size(s) available: make 10-30/20-60 ☕️ cups based on customer preference of 1 to 3 infusions. Steep 2-3 grams of tea per 8 ounces 175-195 degree water for ⏱ 1-2 minutes. Re-use leaves for successive 2 minute steeps. Discard tea leaves within 12-24 hours.
Serving Suggestion: This traditional twist green tea also supports a cold infusion quite nicely. Use slightly more tea for cold infusion. One rounded palmful for every 3 cups of cool water. Place in glass pitcher and steep overnight. On a very hot day. on the ☕️🌱tea farm we find Ki Ma'o ono refreshing served over ice with a touch of local 🍯 honey and 🍋 lemon!
Please note: All orders that include Hawaii Farm Grown Tea are shipped once per week on Thursdays. If you live on Hawaii Island 🌴 you may select Pick up to avoid shipping charges. Orders placed by noon Thursday will be available for pickup on Saturday's at our farmer's market booth. See checkout page for location and times. You may also call us direct at 1-808-498-3949 to place your order or to see what additional teas or specialty blends we may have available. 🌱
Know someone who might enjoy our teas? Help us reach our BIG GOAL of shipping our Hawaiian tea 🌱goodness to every state in the US 🇺🇸! Then connect with us on our social accounts to let us know what state you sent our tea to ... Many Mahalos 🙏